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Full Menu | Emma's Everyday Gourmet

FullMenuHeader45 Washington St, Westfield, MA 01085  • 413-642-3221

 ~ Salads ~

Dressings: Italian, Ranch, Bleu Cheese, French, Caesar, Balsamic Vinaigrette, Raspberry Vinaigrette and Parmesan Peppercorn. Personal (serves one) or Family Style (serves 4) Add Chicken $2.50 or Shrimp $5 per serving

House Personal $3 Family Style $10
Lettuce, tomatoes, onions, peppers, carrots and cucumbers.

Caesar Personal $6 Family Style $19 Chicken $2.50 per serving
Romaine lettuce tossed with Caesar dressing, garlic croutons and shredded parmigiano cheese.

Chef Personal $9 Family Style $24
Lettuce topped with ham, salami, turkey, tomato, Swiss cheese, boiled egg and onions.

Emma’s Personal $7 Family Style $21
Baby spinach tossed with balsamic vinaigrette, feta cheese, red onions, kalamata olives, tomatoes, crispy onions,
grilled portobello mushrooms and a balsamic vinaigrette dressing.

Spinach Personal $9 Family Style $25
Baby spinach, topped with grilled chicken, tomatoes, roasted red peppers, crispy bacon, walnuts and a side
of Gorgonzola ranch dressing.

Antipasto Personal $9 Family Style $25
Mixed greens topped with marinated, pickled, assorted vegetables, hot capicola, provolone cheese, turkey, salami and ham.

~ Appetizers ~

Garlic Bread ~ Baked with a roasted garlic spread and served with Gorgonzola fondue. $5

Bruschetta Al Pomodoro ~ Toasted bread with garlic, fresh tomatoes, extra virgin olive oil $5

Crostini Gorgonzola ~ Bread topped with gorgonzola cheese spread and prosciutto di Parma sliced thin and crispy $8

Eggplant Rollatini ~ Sliced eggplant dipped in egg and pan-fried, rolled with ham and ricotta cheese,
baked with provolone cheese, basil pesto $8

Roasted Wild Mushrooms ~ Oven roasted with garlic, sage, extra virgin olive oil and served over a red sauce. $7

Caprese ~ Sliced tomatoes topped with fresh mozzarella, basil, garlic, oregano, and extra virgin olive oil $8

Fried Mozzarella “Blocko” (Dan’s Favorite) ~ Breaded and pan-fried, topped  with marinara sauce $7

Fried Calamari ~ The best in town $10 

~ Soups ~

Soup of the Day ~ Ask your server. Cup $3 Bowl $5 

Pasta Fagioli ~ Neopolitan bean soup with ham Cup $3 Bowl $5 

Tortellini ~ Chicken broth with tri-color tortellini Cup $3 Bowl $5

Roasted Garlic Creamy Tomato Basil ~ Bowl only $5 

Zuppa De Mussels ~ White wine garlic broth (choice of red or white.) $9 

Zuppa De Clams ~ White wine garlic broth (choice of red or white.) $10

~ Wings ~

Served with celery and blue cheese

12 wings: $9 24 wings: $16 36 wings: $23 50 wings: $32

Teriyaki, Honey Mustard, Buffalo, Plain or Emma’s Uncle Vinnie’s Spicy BBQ Sauce “The Best”

~ Sides ~

Pasta ~ with Tomato Sauce $2.50 

Expertly prepared fresh seasonal vegetables and/or potato of the day ~ $3

Small Tray $25 / Large Tray $50

~ Dessert ~

Please ask your server about our wide variety of specialty desserts in addition to these favorites!

Cannoli ~ Hand-filled with ricotta cheese filling. $3.50

Tiramisu ~ A traditional favorite Italian layer cake made fresh by our chefs. $6

Triple Chocolate Fudge Cake ~ Rich, moist chocolate cake with a fudge filling and frosting. $6.50

Espresso $3.50 Cappuccino $5

Other dessert and cakes can be ordered with a 24 hours notice.

~Whole Roasted Meats~

Available for take out and delivery only
These items require a 24 hour notice

Serves 15
Includes house salad, dressing, bread and butter.

ROASTED TURKEY $65

ROASTED PORK TENDERLOIN $85

PRIME RIB OF BEEF $180

BEEF TENDERLOIN $240

~ Beverages To Go ~ 

2 Liter of Soda $3.50 Small Water $1.00 Soda Can $1.50

 ~ Gourmet Pizza ~

Available in 12” only $13

Buffalo ~ Fried, crispy chicken, caramelized onions, ranch, buffalo sauce and mozzarella cheese.

Anthony ~ Grilled chicken, broccoli, garlic, Gorgonzola and mozzarella cheeses.

Margherita ~ Topped with marinara sauce, fresh mozzarella and basil.

Donna’s Favorite ~ Topped with a red sauce, prosciutto, wild mushrooms, garlic, sautéed baby spinach
and mozzarella cheese.

Quatro Formaggi ~ Gorgonzola, asiago, provolone and parmigiano cheese, with roasted garlic and sliced tomatoes drizzled with a basil pesto.

Pizza Giardino ~ An assortment of fresh vegetables, garlic, herbs, extra virgin olive oil and mozzarella cheese.

Emma’s Creation ~ Topped with a red sauce, Angus sirloin beef, sweet sausage, onions, roasted red peppers, prosciutto and mozzarella cheese.

~ Grinders ~

12” $8

Served with crispy fried potatoes

Classico ~ Prosciutto di Parma, fresh mozzarella, sliced tomatoes and fresh basil.

Melenzana ~ Sliced eggplant, tomato sauce, mozzarella and parmigiano cheese.

Italiano ~ Chicken cutlet with onions, tomatoes, baby spinach and pesto drizzled with butter ranch milk dressing.

Emma’s ~ Salami, ham, mortadella, lettuce, mayonnaise, tomatoes, provolone cheese and Italian dressing.

Meatball/Sausage/Chicken/Veal ~ Tomato sauce, mozzarella and parmigiano cheeses.

Ham & Cheese ~ Lettuce, sliced tomatoes, American cheese and mayonnaise.

California ~ Sliced, marinated, grilled eggplant, seared julienne vegetables, and Swiss cheese drizzled with
Balsamic Vinaigrette dressing.

Tonno ~ White tuna with red onions, celery, lettuce, tomatoes and mayonnaise.

~ Burgers ~

Served with crispy fried potatoes

The “Any Day” ~ Grilled Angus beef, lettuce, tomato, mayonnaise and American cheese. $7

My Crazy Burger ~ Grilled Angus beef, fire-roasted red peppers, Gorgonzola cheese,

barbeque sauce, bacon and a sweet pickle $8

~ Pasta ~

Penne • Fettuccine • Angel Hair • Spaghetti  • Linguini

Includes house salad or soup of the day or Pasta Fagioli with bread and butter.

Lunch $9    Dinner $14   for   2 $20* 

Add Chicken $2.50 or Shrimp $5 per serving

Genovese ~ Ground sausage, carrots, celery, mushrooms, garlic and onions finished in a white wine sauce with lots of parmigiano cheese.

Aglio & Olio ~ Extra virgin olive oil, capers, anchovies, garlic and crushed red pepper.

Al Forno ~ Baked with tomato sauce, ricotta, fresh mozzarella and parmigiano cheeses.

Pomodoro ~ A plum tomato sauce, ricotta cheese, fresh mozzarella and parmigiano cheeses.

Alfredo ~ Parmigiano cheese cream sauce.

Pesto ~ Basil, garlic, parmigiano cheese and a touch of cream.

Puttanesca ~ Garlic, capers, kalamata olives and anchovies in a tomato sauce topped with fresh basil.

Carbonara ~ Pancetta, shallots, extra virgin olive oil, egg, parmigiano cheese and black pepper.

Gorgonzola ~ Roasted garlic, sun-dried tomatoes in a Gorgonzola cheese cream sauce with basil pesto.

Primavera ~ Assorted vegetables sautéed with garlic, oregano and basil. Choice or red or white sauce.

Broccoli ~ White wine garlic sauce or an Alfredo sauce.

Boscaiola ~ Assorted vegetables and porcini mushrooms in a creamy parmigiano sauce with a touch of red wine.

Vodka ~ Bacon, shallots and crushed red pepper in a vodka-infused tomato sauce with a touch of cream
and parmigiano cheese.

Trays available for take out and delivery only.

Small tray (serves 10) $45 Large tray (serves 15) $65

Includes house salad, dressing, bread and butter.

 ~ Specialty Pastas ~

Includes house salad or soup of the day or Pasta Fagioli with bread and butter.

Lunch $11   Dinner $15   or   2 for $24*

Lasagna ~ Layered with ground beef, mozzarella, a red tomato sauce, parmigiano cheese, basil and ricotta cheese.

Meat Sauce ~ Ground beef, pork and veal in a tomato sauce.

Meatballs or Sausage ~ In a plum tomato sauce.

My “Crazy Alfredo” ~ Julienne chicken, sausage and roasted red peppers, finished in a spicy Alfredo sauce,
tossed with fettuccine.

Homemade Manicotti ~ Rolled with ricotta and baked with mozzarella and parmigiano cheese, topped with a tomato sauce.

Trays available for take out only.

Small Tray (serves 10) $60 Large Tray (serves 15) $80

Lasagna Small Tray (serves 10) $65 Lasagna Large Tray (serves 15) $90

Includes house salad, dressing, bread and butter.

~ Entrees ~

Includes house salad or soup of the day or Pasta Fagioli with bread and butter. Also includes a side of vegetables or pasta.

Chicken or Eggplant Lunch $11 • Dinner $16 

Veal, Rib Eye, Shrimp, or Scallops Lunch $13 • Dinner $19

Francese ~ Chicken • Veal • Shrimp • Scallops
Dipped in egg, pan-fried in white wine lemon sauce

Marsala ~ Chicken • Veal • Rib Eye
Sautéed wild mushrooms finished in a sweet marsala wine sauce.

Parmigiana ~ Chicken • Veal • Eggplant
Dipped in egg and bread crumbs, pan-fried and baked with mozzarella and parmigiano cheese finished in a tomato sauce.

Gorgonzola ~ Chicken •  Veal • Rib Eye
Gorgonzola cheese cream sauce with mushrooms and roasted garlic and a touch of basil pesto.

Saltibocca ~ Chicken • Veal
Sautéed with butter, topped with prosciutto di Parma, fresh mozzarella, finished in a sage, red wine lemon sauce.

Al Forno ~ Chicken • Veal • Rib Eye
Sautéed with onions, roasted red peppers, sausage and fried potatoes, in a red wine tomato sauce.

Grilled ~ Chicken • Veal • Rib Eye • Scallops • Shrimp
Marinated with balsamic vinegar, garlic, extra virgin olive oil, herbs and lemon juice, served over warm baby spinach.

Piccata ~ Chicken • Veal • Scallops • Shrimp
|Dipped in egg and pan-fried, topped with garlic, capers and roasted red peppers in a white wine lemon sauce,
served over warm spinach.

Scallops ~ Baked and topped with seafood stuffing.

Trays available for take out only.

Chicken or Eggplant

Chicken or Eggplant Small tray (serves 10) $50 Large tray (serves 15) $85

Veal, Rib Eye, Shrimp, or Scallops

Small tray (serves 10) $70 Large tray (serves 15) $120

Includes house salad, dressing, bread and butter.

~ Pasta with Seafood ~

Includes house salad or soup of the day or Pasta Fagioli with bread and butter.

Lunch $13 Dinner $19 or 2 for $26

Little Neck Clams ~ A white wine, oil and garlic sauce over linguini. Choice of red or white sauce.

Pescatore ~ Shrimp, calamari, clams and mussels, white wine, oil and garlic sauce over linguini.
Choice of red or white sauce.

Shrimp or Scallop Scampi ~ Sautéed with garlic, capers and artichoke hearts finished in a white wine
lemon sauce over linguini.

Shrimp or Scallop Fra Diavolo ~ Sautéed with garlic, capers and crushed red pepper in a white wine tomato
sauce over angel hair.

Trays available for take out only.

Small tray serves (10) $70 Large tray serves (15) $90

Includes house salad, dressing, bread and butter.

~ Salmon or Fish of the Day ~

(Fish of the day price may vary)

Includes house salad or soup of the day or Pasta Fagioli with bread and butter. Also includes a side of vegetables or pasta.

Lunch $13 Dinner $19 

Grilled ~ Seasoned and served over baby spinach dressed with extra virgin olive oil and balsamic vinegar.

Baked ~ Topped with a shrimp and scallop stuffing.

Steamed ~ Finished with extra virgin olive oil, balsamic vinegar, roasted garlic and lemon.

Piccata ~ Dipped in egg, pan-fried, topped with garlic, capers, roasted red peppers in a white wine lemon sauce,
served over warm spinach.

Oreganato ~ A plum tomato sauce with kalamata olives, capers, onions, basil and oregano sprinkled
with panko bread crumbs.

Trays available for take out only.

Small tray serves (10) $70 Large tray serves (15) $100

Includes house salad, dressing, bread and butter.

Please advise us of any food allergies with your group.  Thoroughly cooking meats, poultry, seafood, and shellfish reduce the risk of foodborne illness.